VTMediterranean Salad

Goes well with the Moussaka

Prep: 5 minutes | Cook: 5 minutes | Servings: 4

Ingredients

  • 300g mixed baby salad leaves
  • 100g black sliced olives
  • 200g broken feta
  • 100g sun-dried tomato, sliced
  • 100g halloumi
  • 100g anchovies

Instructions

  1. Fry halloumi and anchovies for 5 minutes
  2. Mix with remaining ingredients